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31. Animal Ethics
except turkey, chicken, fish, and eggs) on 11 February 1981, when I was twenty-three years old. I was in law school at the time, hence cooking my own meals. Something happened while I was reading Peter Singer's 1975 book Animal Liberation.
http://animalethics.blogspot.com/search?updated-max=2004-02-06T11%3A56%3A00-06%3A00&max-results=100&reverse-paginate=true - 398.9kb

32. Animal Ethics: December 2003
except turkey, chicken, fish, and eggs) on 11 February 1981, when I was twenty-three years old. I was in law school at the time, hence cooking my own meals. Something happened while I was reading Peter Singer's 1975 book Animal Liberation.
http://animalethics.blogspot.com/2003_12_01_archive.html - 373.1kb

33. Animal Ethics: September 2010
no meat of any sort, no fish, no seafood, no dairy products, and no eggs.) The only thing that prevents his diet from being completely vegan is that once in a while, he eats fish, but not often. He notes that 82% of people who follow a low-fat
http://animalethics.blogspot.com/2010_09_01_archive.html - 100.7kb

34. Animal Ethics: March 2004
Do Fish Feel Pain? Here is an interesting essay about Fish and Fishing. Warning! It's not for the faint-hearted. Posted by Keith Burgess-Jackson at 4:10 PM 0 comments Email
http://animalethics.blogspot.com/2004_03_01_archive.html - 249.3kb

35. Animal Ethics: May 2004
on a post about recreational fishing based on one of your links a couple of months ago—it convinced me that I ought not do catch-and-release recreational fishing since my fun was based on fish pain. But that's still in progress.All the
http://animalethics.blogspot.com/2004_05_01_archive.html - 284.1kb

36. Animal Ethics: From Today's New York Times
not just of farmed fish or feeding fish to land animals being raised for food. Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. And
http://animalethics.blogspot.com/2008/11/from-todays-new-york-times_16.html - 87.4kb

37. Animal Ethics: Henry S. Salt (1851-1939) on Fish-Eating
S. Salt (1851-1939) on Fish-Eating Before leaving this question of "consistency," as affected by the gradations of our duty of humaneness to animals, a few words may be said on the practice of Fish-eating. It has been
http://animalethics.blogspot.com/2008/10/henry-s-salt-1851-1939-on-fish-eating.html - 86.9kb

38. Animal Ethics: Meat-Eating and Rape
I've ingested are chicken, fish, and eggs. (I've been allergic to dairy products since 1972.) A couple of years ago I stopped eating chicken. More recently still, I ruled out eggs from confined hens. As of today, the only animal products I
http://animalethics.blogspot.com/2004/04/meat-eating-and-rape-as-many-of-you.html - 92.7kb

39. Animal Ethics: Demi-Vegetarianism
left only turkey, chicken, fish, and eggs in my diet, as far as animal products go. I gave up turkey in 1982, leaving chicken, fish, and eggs. That’s where it stood for many years. Finally, a couple of years ago, I gave up chicken,
http://animalethics.blogspot.com/2005/01/demi-vegetarianism-one-of-my-readers.html - 88.4kb

40. Animal Ethics: Organic Food
permissibility of eating fish. If organically raised fish suffer less than nonorganically raised fish, it is an accident, morally speaking. I'm not saying that there is no correlation between an animal being organically raised and it being
http://animalethics.blogspot.com/2006/12/organic-food.html - 87.2kb

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