Information Centre of General Animal Protection (beta)

21. Animal Ethics: June 2006

eating a dog, cat, chicken, pig or fish. If anything, eating your dogs or cats would be morally preferable, since they would have led a good life until you killed them.According to a 2003 Gallup Poll, 96 percent of Americans believe that animals

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22. Animal Ethics: September 2006

to describe this pig as resourceful? Posted by Keith Burgess-Jackson at 4:39 PM 0 comments Email This BlogThis! Share to Twitter Share to Facebook Share to Google Buzz

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23. Animal Ethics: November 2003

used for food, such as pigs, sheep, cows, and chickens; and (3) wild animals, such as deer, snakes, and chimpanzees?• Should vegetarians be critical of demi-vegetarians? Must one be a vegan in order to argue in behalf of

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24. Animal Ethics: February 2006

meat. See here . No cow, pig, sheep, or deer has suffered or died on my account. Posted by Keith Burgess-Jackson at 8:05 PM 0 comments Email This BlogThis! Share to Twitter Share to Facebook

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25. Animal Ethics: February 2005

are inclined to eat cows and pigs, doesn’t show that the suffering of cows and pigs doesn’t matter. It shows that you’re putting your own trivial interests ahead of their basic interests.Don’t rail out at me. Don’t

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26. Animal Ethics: September 2004

can weigh the suffering of pigs, cows, chicks against the happiness of your dogs. Happy meals for your dogs versus horrible lives and deaths of pigs, cows, chicks etc.By the way, many people think that leather is a by-product of animals

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27. Animal Ethics: October 2004

some streaming video of pig and chicken slaughter. After viewing this footage, your readers can decide for themselves whether the slaughtering techniques used in the U.S. today are humane. Please read Mylan's essay. Posted by Keith

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28. Animal Ethics: From Today's New York Times

set their dogs upon a wild pig—a descendant of boars brought to America solely to give hunters the pleasure of killing a helpless animal. As the dogs tear chunks of flesh from the terrified pig, the hunters undoubtedly feel proud of their

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29. Animal Ethics: From Today's New York Times

Spreading Alarm and Deadly Pig Disease in China ” (Business Day, Aug. 16):Given our exportation of large-scale intensive confinement facilities, it is tragic, though not surprising, that disease is devastating the Chinese industry. With

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30. Animal Ethics: From Today's New York Times

We have become the pigs, and we are paying the price with our health. We reap what we sow. Michelle GordonGulfport, Miss., Jan. 27, 2008To the Editor:“Rethinking the Meat-Guzzler” was misguided. Raising livestock is the best

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