131. Animal Ethics: John Passmore (1914-2004) on the Moral Status of Animals
they might have placed on cruelty to animals in their moral teaching—but that it is wrong to cause them to suffer unnecessarily. "The Puritan," Macaulay once wrote with condemnatory intent, "hated bear-baiting , not because it gave pain to
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132. Animal Ethics: From Today's New York Times
of videos depicting animal cruelty.In the 10 years that the law has been in place, it has been used only to stop people from selling videos of dogs tearing one another apart in organized dogfighting, the underlying crime now treated as a felony
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133. Animal Ethics: Enjoy the Ethical Synergy of Healthy Eating in 2010!
oneself). Switching to a cruelty-free vegan diet is yet another powerful example of ethical synergy at work. By not ingesting animals you will not only be refusing to support the unnecessary animal cruelty inherent in modern animal agriculture,
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134. Animal Ethics: Henry S. Salt (1851-1939) on Zoophily
the horrors of sport, for Cruelty is a many-headed monster, and there must at times be a concentration of energy on a particular spot; but I do say that any reasoned principle of kindness to animals which leaves Vegetarianism outside its scope
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135. Animal Ethics: From the Mailbag
next month (April is animal cruelty prevention month) to give back to the community we all adore—our pets!Thanks for your time and please feel free to contact me with any questions!Joanne Poesch
Posted by
Keith Burgess-Jackson
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136. Animal Ethics: From Today's New York Times
world, we must abandon the cruelty on our plates.Kristina CahillLong Beach, Calif., March 27, 2007To the Editor:Livestock producers raise their animals under humane standards and under the care of a veterinarian. In the United States pork
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137. Animal Ethics: Prima Facie vs. Ultima Facie Wrongness
supporting the unnecessary cruelty inherent in those farms. So, even if it were permissible to eat the flesh of humanely raised animals who were painlessly killed (as we have been assuming ), the permissibility of eating such animals does not
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138. Animal Ethics: From Today's New York Times
that would end this cruelty.Brad GoldbergPresidentAnimal Welfare Advocacy Mamaroneck, N.Y., Jan. 30, 2007
Posted by
Keith Burgess-Jackson
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139. Animal Ethics: From Today's New York Times
everything to do with animal cruelty. The facts are these: ¶Most horses that end up slaughtered are bought by buyers acting on behalf of slaughterhouses. Many of these horses have been stolen or were surrendered to buyers who promised to care
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140. Animal Ethics: From Today's New York Times
from its behind-the-scenes cruelty.The sad fact is that virtually no laws exist in the United States to govern the treatment of animals raised for food. The result has been a laundry list of institutionalized abuses—from 400-pound hogs
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